Facts and Figures About Margarine

4 Reasons Why Margarine is Still Your Best Choice

1. Margarine products have as little as 0-2 grams of saturated fat per tablespoon serving. This is over 70% less than butter which contains 7 grams per tablespoon, more than 1/3 of the recommended daily consumption level for saturated fat.
2. Margarine products are spreadable right from the refrigerator. Unlike butter, there’s no waiting for them to soften. Everyone can handle margarine with ease – no more torn bread or crumbled muffins. Even standard stick margarine contains 20% less fat and calories per tablespoon than liquid vegetable oils, and there are no drips from dipping.
3. Margarine is still the best choice, according to heart-health experts.
4. Research continues to clearly show that margarine products are the best choice of tablespreads when it comes to biomarkers related to heart health.

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